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COFFEE NEGRONI

Italian soul at its best, with the combination between Campari and coffee

Home Negroni Recipes Coffee Negroni

Ingredients

Recipe

Ingredients

Part Oz Cl

1 Part 1 Oz 30ml	Bulldog London Dry Gin

1 Part 1 Oz 20ml	Campari

1 Part 1 Oz 20ml	Bottega Cinzano 1757 Vermouth di Torino G.I. Rosso

1 Part 1 Oz 10ml	Coffee Liqueur

Recipe

1	Pre-chill an Old Fashioned glass

2	Pour all ingredients in a mixing glass

3	Stir with ice

4	Strain into ice-filled glas

5	Garnish with orange zest

Serving tips

Ice

Ice is the most important ingredient in a drink: opt for clear cubes while stirring, and a chunk for serving

Temperature

Always pre-chill your mixing glass and serving glass, for the best drinking experience

Time

The ultimate after dinner: nothing quite like a Espresso Negroni to end your meal in style.

Extra

The type of coffee liqueur you use will influence the final result in terms of sweetness: try adjusting to your taste by adding a splash of sugar syrup, if needed.

Negroni Svegliato: a Twist on a Twist

Salvatore “The Maestro” Calabrese’s signature Negroni Svegliato is an even more subtle and interesting “twist on a twist”. To make it, Calabrese infuses sweet vermouth with ground coffee, by substituting it in place of water while brewing a coffee in a traditional italian moka.

Cocktail Carousel

Classic negroni

Balanced mix of sweet vermouth, Campari and gin, to craft one of the most popular cocktails in the world.

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Rosita

Tequila substitutes gin in this earthy, early Nineties version of the classic.

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Old-pal

A bold in taste, old school variation that feature rye whiskey and dry vermouth.

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Chocolate Negroni

Round and palatable, this recent riff accounts for a creamy addition of chocolate liqueur.

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Fig Negroni

Juicy, sweet, rich in taste: fruity and velvety twist on classic

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Coffee Negroni

A touch of coffee liqueur "awakens" the classic recipe for a warm and smooth aftertaste.

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